Join us to celebrate your Valentine on February 14! We'll be serving special Valentine's themed menu items also available as a multi-course prix fixe option alongside our full regular dinner menu. 

If you can't make it on Wednesday, February 14, we'll be offering our Valentine's specials nightly through Sunday, February 18 as well so you can celebrate at a time that may work better for you!

 

Reservations highly suggested and can be made online HERE

Starters:
♥Spinach and arugula salad with strawberry ‘hearts,’ feta crumbles, & fresh torn basil, tossed in strawberry champagne vinaigrette, topped with spicy honey toasted pistachios $11 ♥Crispy fried oysters rolled in sambal butter sauce with side of house pickled vegetables $12

♥Crispy fried cauliflower rolled in sambal butter sauce with side of house pickled vegetables $12

Mains:

♥Beef Bourguignon, local Sakura Farms wagyu beef slowed simmered in red wine and stewed vegetables, served with potato leek and gruyere croquette and a side raw shaved asparagus-parsnip-mint slaw $26
♥Wild Mushroom Ragout Galette: A rustic tart filled with herbed crème fraiche and wild mushroom ragout, topped with raw shaved asparagus-parsnip-mint slaw $22
Desserts:

♥Chocolate Eclair filled with raspberry creme patisserie on top of berry coulis, with cute sprinkles because it's valentine's day! $9 ♥Red velvet cupcake with mascarpone frosting and sprinkles again because it’s still valentine’s day! $8

Please check our Facebook at https://www.facebook.com/lilysdayton for more details